Ingredients:
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups chocolate chips
Instructions:
Set the oven to 350F 175C and heat it up
Mix the flour, baking soda, and salt together in a bowl using a whisk
Put the softened butter, white sugar, brown sugar, and vanilla extract in a different bowl and beat them together until they are smooth
One at a time, add the eggs and beat well after each one
Slowly add the dry ingredients to the wet ones and mix them together until they are just combined
Add the chocolate chips and mix them in
Round tablespoons of cookie dough should be dropped onto baking sheets, leaving about 2 inches between each one
Put it in an oven that is already hot and bake it for 10 to 12 minutes, or until the edges are golden and the middle is still soft
After taking the cookies out of the oven, let them cool for a few minutes on the baking sheets before moving them to wire racks to cool all the way
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